Buyers of organic fruit and vegetables are in for a shock because a study has revealed that organic fruit and veggies are less nutritious and do not taste better.
Organic Foods - 'Natural products'
Organic Foods are produced by the ‘natural method’, without the use of chemicals like pesticides, fertilizers or sewage sludge.
Organic Foods are produced by the ‘natural method’, without the use of chemicals like pesticides, fertilizers or sewage sludge.
With potatoes, research by consumer group Which? found that the version grown using chemical fertilizers contained more Vitamin C.
Non-organic tomatoes had a stronger flavor and were sweeter than their counterparts, according to 69 per cent of tasters.
Organic Foods Not Loaded With Extra Antioxidants as Presumed
With the demand for organically produced food increasing, scientists are reporting new evidence that organically grown onions, carrots, and potatoes generally do not have higher levels
With the demand for organically produced food increasing, scientists are reporting new evidence that organically grown onions, carrots, and potatoes generally do not have higher levels
Source-ANI
Myth Behind Organic Foods' High Nutritive Value Busted
Food grown without pesticides or herbicides should not be promoted as healthier because there's no evidence to show that it contains more nutrients than conventionally
Food grown without pesticides or herbicides should not be promoted as healthier because there's no evidence to show that it contains more nutrients than conventionally
Organic Foods and "hydration Stations" at University Campus
Innovations ranging from Econauts and drought tolerant bio-swale landscaping to organic foods and hydration stations that eliminate the need for disposable water bottles
Innovations ranging from Econauts and drought tolerant bio-swale landscaping to organic foods and hydration stations that eliminate the need for disposable water bottles
