Amylase tests requested in the following cases, ()
In some cases, both urine and blood amylase are tested. Blood for the test is drawn intravenously from the upper forearm and fasting is required before the procedure.
For urine amylase test, a 24 hours urine sample needs to be collected. No alcohol must be consumed 24 hrs prior to the test. It is advised to avoid the first morning uring sample for the test. Consecutive urine samples must be collected in a small container and poured into a larger container. This larger container needs to be refrigerated ().
Make sure the urine sample is not contaminated with pubic hair, toilet paper, stool or any other foreign objects. Ensure adequate water intake to avoid dehydration.
Risks of drawing blood for blood test include (),Amylase is an enzyme which is present in the human saliva. It initiates the process of digestion and plays an important role in converting dietary starch into simpler sugars.
The reason why foods that consist of complex starch, such as potato and rice taste mildly sweet when chewed, is the action of the enzyme amylase.
Amylase (alpha amylase) is also present in pancreas and this aids in hydrolyzing the starch in our diet into disaccharides and trisaccharides, which are eventually converted into glucose by other enzymes. Amylase is also produced by some forms of bacteria and plants ().
Normal values
Amylase in Blood | |
Adults – 60 yrs and younger | 25-125 units per liter (U/L) |
Adults - older than 60 yrs | 24-151 U/L |
Amylase in urine | |
2-hour urine sample | 2-34 U /day |
24-hour urine sample | 24-408 U /day |
Amylase/creatinine clearance ratio | |
Normal | 1%-4% or 0.01-0.04 clearance fraction |
S-amylase and P- amylase are variants of the amylase enzyme. The former is found in the salivary glands and the latter, which is evaluated to diagnose pancreatic conditions, is found in the pancreas.
High amylase values does not necessarily mean to have a pancreatic condition. It can also be caused by gall stones. Both urine and blood amylase levels can be increased in a variety of conditions such as (),
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