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EGGS - duck - Nutritive Value Of Common Foods | |
Energry(Ecals) | 181 |
Moisture(gm) | 71 |
Protein(gm) | 13 |
Fat(gm) | 14 |
Mineral(gm) | 1 |
Fibre(gm) | - |
Carbohydrates(gm) | 1 |
Calcium(mg) | 70 |
Phosphorous(mg) | 260 |
Iron(mg) | 2 |