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TAMARIND LEAVES - tender - Nutritive Value Of Common Foods | |
Energry(Ecals) | 115 |
Moisture(gm) | 70 |
Protein(gm) | 6 |
Fat(gm) | 2 |
Mineral(gm) | 1 |
Fibre(gm) | 2 |
Carbohydrates(gm) | 18 |
Calcium(mg) | 101 |
Phosphorous(mg) | 140 |
Iron(mg) | 0 |