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Digestive Health Center : articles, news, videos, animations, quizzes, calculators and drugs

Yogurt Protects Your Gut Microbiome Against Antibiotic-Induced Diarrhea

Yogurt Protects Your Gut Microbiome Against Antibiotic-Induced Diarrhea

Highlights: Bifidobacterium lactis BB-12, a probiotic microbe, is consumed in the form of probiotic yoghurt Some people who take antibiotics develop antibiotic-associate...

National Nutrition Week 2021– ‘Feed Smart Right From The Start’

National Nutrition Week 2021– ‘Feed Smart Right From The Start’

Highlights: National Nutrition Week is celebrated from September 1st to 7th every year Optimal nutrition helps prevent stunting and under nutrition that arise in early childhood. The...

World ORS Day 2021: “Oral Rehydration, No More Dehydration”

World ORS Day 2021: “Oral Rehydration, No More Dehydration”

Highlights: World ORS day is celebrated on 29th July every year to mark the importance of oral rehydration solutions (ORS) It serves as a cheap and economical method to treat dehydration...

World Hepatitis Day (WHD) 2021: ‘Hepatitis Can’t Wait’

World Hepatitis Day (WHD) 2021: ‘Hepatitis Can’t Wait’

Highlights: Hepatitis – inflammation of the liver, is the most prevalent cause of severe liver diseases like cancer The most common hepatitis – B and C infections cost the life of 1...

Smartphones Can Make Anemia Detection Easy

Smartphones Can Make Anemia Detection Easy

Highlights: New smartphone-based computational models can help diagnose anemia without the need for lab tests Anemia affects more than 25% of the global population Smartphone algorithm...

Plant-Based Diet May Offer Protection Against Multiple Sclerosis

Plant-Based Diet May Offer Protection Against Multiple Sclerosis

Highlights: Multiple sclerosis (MS) is a demyelinating autoimmune neurological condition that affects the outer covering of the nerves, brain, and spinal cord of 2.8 million people of ...

Can Ultra-Processed Food Cause Inflammatory Bowel Disease?

Can Ultra-Processed Food Cause Inflammatory Bowel Disease?

Highlights Higher intake of ultra-processed foods increases risk of inflammatory bowel disease (IBD) Ultra-processed foods contain high levels of added sugar, fat and salt ...

Coffee Lowers Risk of Chronic Liver Disease

Coffee Lowers Risk of Chronic Liver Disease

Highlights: New research is the latest to suggest drinking coffee could bring health benefits People who drank coffee had 49% decreased risk of dying from chronic liver disease ...

Is There a Link Between Gut Microbes and Stroke?

Is There a Link Between Gut Microbes and Stroke?

Highlights: Gut microbes can directly impact stroke severity and even cause post-stroke functional impairment Blood levels of trimethylamine N-oxide (TMAO) can help predict fut...

Fruits Prevent the Onset of Type 2 Diabetes

Fruits Prevent the Onset of Type 2 Diabetes

Highlights: One of the rising public health concerns is type 2 diabetes that affects 451 million worldwide, with increased risk among 374 million people Having at least two serves of...

World Digestive Health Day – Obesity, An On-going Pandemic

World Digestive Health Day – Obesity, An On-going Pandemic

Highlights: Globally World Digestive Health Day (WDHD) is celebrated on May 29 every year to emphasize gastrointestinal diseases with 2021 theme as obesity Every year WDHD signifies the ...

Red Meat and Alcohol Increase Colon Cancer Risk

Red Meat and Alcohol Increase Colon Cancer Risk

Highlights: Early-onset colorectal cancer may give rise to severe complications in the long run Red meat and alcohol in excess can act as pre-disposing factors for developing colorectal...

Western Diet May Up Risk of Gut Inflammation and Infection

Western Diet May Up Risk of Gut Inflammation and Infection

Highlights Eating a Western diet can impair the immune cells in the gut The diet can also increase the risk of inflammation and infection Consuming high sugars and fats can put p...

Food Dyes can Cause Colitis

Food Dyes can Cause Colitis

Highlights: Food colorants contribute to development of colitis in conditions of immune dysregulation Two food colorants are the risk factors for causing inflammatory bowel disea...

What New Risk Factors Up Risk of Covid-19 Infection?

What New Risk Factors Up Risk of Covid-19 Infection?

Highlights: People with Type II diabetes and a high body mass index (BMI) are at greater risk of Covid-19 infection Maintaining healthy weight and high levels of HDL 'good' chole...

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