Drinking Coffee To Lower Death Risk

Around the world, coffee is one of the most widely consumed beverages, says Dr. Adela Navarro, a cardiologist at Hospital de Navarra, Pamplona, Spain. Consuming larger amounts of coffee was found to be linked with a lower risk of death, reveals a new research presented at ESC Congress. In healthy people, coffee can be part of a healthy diet suggests the observational study conducted in nearly 20 000 participants.