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Diet for Heart Disease: Here's a List of Foods to Eat and Avoid

Increasing consumption of plant-based foods and reducing the consumption of salt and foods of animal origin lowers risk of heart disease. The quantity and frequency of consumption matters in reducing the risk of the disease.

Diet for Heart Disease: Here's a List of Foods to Eat and Avoid

Increasing consumption of plant-based foods and reducing the consumption of salt and foods of animal origin lowers risk of heart disease. The quantity and frequency of consumption matters in reducing the risk of the disease Read More

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