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Wine may Reduce Plaque Build-up in Arteries of Diabetic Patients
Wine may Reduce Plaque Build-up in Arteries of Diabetic Patients
Plaque buildup in the arteries is known as Artherosclerosis that reduces blood flow through the blood vessels and results in cardiovascular disease. The plaque sometimes ruptures and causes a blood clot, which leads to heart attack or stroke. Diabetic patients with plaque build-up in arteries showed decreased amount of debris level in their blood vessels after adding wine in their diet, finds a study.
