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Beetroot Recipe

Indications

  • It balances 'Vata' and 'Kapha'
  • It is sweet in taste
  • Pungent after digestion

Beetroot is -

  • Cool in potency and nourishing
  • A laxative
  • Rich in sodium, calcium, and potassium chloride
The proportion of sodium and calcium is valuable for maintaining the solubility of inorganic calcium.

Beetroot has the following properties too. It -

  • Cleanses liver and kidneys
  • Builds up red corpuscles
  • Relieves anemia
  • Is also a good alkalizer
  • Helps in relieving acidity, ulcers etc
  • Helps to regulate menstruation
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Also indicated in the following-

  • Arthritis
  • Nerve disorders
  • Constipation
  • Jaundice
  • Urine disorders
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Botanical name: Beta Vulgaris

Common name: Beetroot

Preparation

Ingredients:

  • Beetroot - 250 gm
  • Sesame oil - 5 ml
  • Pepper powder - 1 tsp
  • Rock salt - to taste
  • Mustard - 1 tsp
  • Asafoetida - 1 pinch
  • Curry leaves - few

Method

Peel the skin of the beetroot. Cut it into small pieces, steam it and add rock salt and pepper Season with sesame oil, mustard and asafoetida. Garnish with curry leaves and serve.


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