Adv Neurobiol
Food Color and Autism: A Meta-Analysis.
Bakthavachalu P, Kannan SM, Qoronfleh MW
Autism has been increasing dramatically since its description by Leo Kanner in 1943. The Centers for Disease Control and Prevention (CDC) in 2018 has ...
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Source: PubMed
Plant Sci.
Convergent evolution leading to the appearance of furanocoumarins in citrus plants.
Limones-Mendez M, Dugrand-Judek A, Villard C, Coqueret V, Froelicher Y, Bourgaud F, Olry A, Hehn A
Furanocoumarins are defense molecules mainly described in four plant families that are phylogenetically distant. Molecular characterization of the bio ...
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Source: PubMed
J. Sci. Food Agric. 2020 Jan 30
Impact of varying agrometeorological indices on peel color and composition of Kinnow fruit (Citrus nobilis Lour x Citrus deliciosa Tenora) grown at different ecological zones.
Nawaz R, Abbasi NA, Hafiz IA, Khalid A
Kinnow orchards were selected in different ecological zones in districts Sargodha, Toba Tek Singh (TTS) and Vehari of the Punjab province, Pakistan. T ...
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Source: PubMed
J Clin Biochem Nutr
Trapa bispinosa Roxb. and lutein ameliorate cataract in type 1 diabetic rats.
Kinoshita S, Sugawa H, Nanri T, Ohno RI, Shirakawa JI, Sato H, Katsuta N, Sakake S, Nagai R
Trapa bispinosa Roxb. is an annual aquatic grass of the citrus family. Although its hot water extract displays antioxidative activity in vitro, little ...
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Source: PubMed
Food Chem
Identification of two novel prenylated flavonoids in mulberry leaf and their bioactivities.
Wen L, Shi D, Zhou T, Tu J, He M, Jiang Y, Yang B
Mulberry leaf is a vegetable used in daily diet. It can bring delicious taste and multiple health benefits. However, the chemicals responsible for the ...
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Source: PubMed
