Sci Rep
Nutritional and antioxidant components and antioxidant capacity in green morph Amaranthus leafy vegetable.
Sarker U, Hossain MM, Oba S
Amaranth has two morphological types described as red and green morphs. Previous studies have extensively characterised red morph amaranth regarding b ...
Read More
Source: PubMed
Environ Sci Pollut Res Int 2020 Jan 27
Application of magnetic coagulant based on fractionated protein of Moringa oleifera Lam. seeds for aqueous solutions treatment containing synthetic dyes.
Reck IM, Baptista ATA, Paixão RM, Bergamasco R, Vieira MF, Vieira AMS
The aim of the present study was to evaluate the efficiency of a new magnetic coagulant, obtained from Moringa oleifera seeds protein functionalized w ...
Read More
Source: PubMed
Breed. Sci.
Genetic diversity of leafy amaranth (Amaranthus tricolor L.) resources in Vietnam.
Nguyen DC, Tran DS, Tran TTH, Ohsawa R, Yoshioka Y
Leafy amaranths, which are consumed as traditional food in Asia and Africa, are now considered among the most promising vegetables. In Vietnam, leafy ...
Read More
Source: PubMed
J. Econ. Entomol. 2020 Jan 23
Resistance of Amaranthus Spp. to the Green Peach Aphid (Hemiptera: Aphididae).
Nampeera EL, Blodgett S, O'Neal ME, Nonnecke GR, Murungi LK, Abukutsa-Onyango MO, Wesonga JM
The green peach aphid [Myzus persicae (Sulzer)] is an important pest of amaranth grown for leaf consumption (i.e., leafy amaranth) in the tropics. Aph ...
Read More
Source: PubMed
Crit Rev Food Sci Nutr 2020 Jan 22
Current applications of gluten-free grains - a review.
Woomer JS, Adedeji AA
The population of Americans suffering from celiac, gluten intolerance, and wheat allergy is 1 in every 14 people. Also, many are choosing gluten-free ...
Read More
Source: PubMed
Sci Rep
Nutritional and antioxidant components and antioxidant capacity in green morph Amaranthus leafy vegetable.
Sarker U, Hossain MM, Oba S
Amaranth has two morphological types described as red and green morphs. Previous studies have extensively characterised red morph amaranth regarding b ...
Read More
Source: PubMed
Environ Sci Pollut Res Int 2020 Jan 27
Application of magnetic coagulant based on fractionated protein of Moringa oleifera Lam. seeds for aqueous solutions treatment containing synthetic dyes.
Reck IM, Baptista ATA, Paixão RM, Bergamasco R, Vieira MF, Vieira AMS
The aim of the present study was to evaluate the efficiency of a new magnetic coagulant, obtained from Moringa oleifera seeds protein functionalized w ...
Read More
Source: PubMed
Breed. Sci.
Genetic diversity of leafy amaranth (Amaranthus tricolor L.) resources in Vietnam.
Nguyen DC, Tran DS, Tran TTH, Ohsawa R, Yoshioka Y
Leafy amaranths, which are consumed as traditional food in Asia and Africa, are now considered among the most promising vegetables. In Vietnam, leafy ...
Read More
Source: PubMed
J. Econ. Entomol. 2020 Jan 23
Resistance of Amaranthus Spp. to the Green Peach Aphid (Hemiptera: Aphididae).
Nampeera EL, Blodgett S, O'Neal ME, Nonnecke GR, Murungi LK, Abukutsa-Onyango MO, Wesonga JM
The green peach aphid [Myzus persicae (Sulzer)] is an important pest of amaranth grown for leaf consumption (i.e., leafy amaranth) in the tropics. Aph ...
Read More
Source: PubMed
Crit Rev Food Sci Nutr 2020 Jan 22
Current applications of gluten-free grains - a review.
Woomer JS, Adedeji AA
The population of Americans suffering from celiac, gluten intolerance, and wheat allergy is 1 in every 14 people. Also, many are choosing gluten-free ...
Read More
Source: PubMed
Sci Rep
Nutritional and antioxidant components and antioxidant capacity in green morph Amaranthus leafy vegetable.
Sarker U, Hossain MM, Oba S
Amaranth has two morphological types described as red and green morphs. Previous studies have extensively characterised red morph amaranth regarding b ...
Read More
Source: PubMed
Environ Sci Pollut Res Int 2020 Jan 27
Application of magnetic coagulant based on fractionated protein of Moringa oleifera Lam. seeds for aqueous solutions treatment containing synthetic dyes.
Reck IM, Baptista ATA, Paixão RM, Bergamasco R, Vieira MF, Vieira AMS
The aim of the present study was to evaluate the efficiency of a new magnetic coagulant, obtained from Moringa oleifera seeds protein functionalized w ...
Read More
Source: PubMed
Breed. Sci.
Genetic diversity of leafy amaranth (Amaranthus tricolor L.) resources in Vietnam.
Nguyen DC, Tran DS, Tran TTH, Ohsawa R, Yoshioka Y
Leafy amaranths, which are consumed as traditional food in Asia and Africa, are now considered among the most promising vegetables. In Vietnam, leafy ...
Read More
Source: PubMed
J. Econ. Entomol. 2020 Jan 23
Resistance of Amaranthus Spp. to the Green Peach Aphid (Hemiptera: Aphididae).
Nampeera EL, Blodgett S, O'Neal ME, Nonnecke GR, Murungi LK, Abukutsa-Onyango MO, Wesonga JM
The green peach aphid [Myzus persicae (Sulzer)] is an important pest of amaranth grown for leaf consumption (i.e., leafy amaranth) in the tropics. Aph ...
Read More
Source: PubMed
Crit Rev Food Sci Nutr 2020 Jan 22
Current applications of gluten-free grains - a review.
Woomer JS, Adedeji AA
The population of Americans suffering from celiac, gluten intolerance, and wheat allergy is 1 in every 14 people. Also, many are choosing gluten-free ...
Read More
Source: PubMed
Sci Rep
Nutritional and antioxidant components and antioxidant capacity in green morph Amaranthus leafy vegetable.
Sarker U, Hossain MM, Oba S
Amaranth has two morphological types described as red and green morphs. Previous studies have extensively characterised red morph amaranth regarding b ...
Read More
Source: PubMed
Environ Sci Pollut Res Int 2020 Jan 27
Application of magnetic coagulant based on fractionated protein of Moringa oleifera Lam. seeds for aqueous solutions treatment containing synthetic dyes.
Reck IM, Baptista ATA, Paixão RM, Bergamasco R, Vieira MF, Vieira AMS
The aim of the present study was to evaluate the efficiency of a new magnetic coagulant, obtained from Moringa oleifera seeds protein functionalized w ...
Read More
Source: PubMed
Breed. Sci.
Genetic diversity of leafy amaranth (Amaranthus tricolor L.) resources in Vietnam.
Nguyen DC, Tran DS, Tran TTH, Ohsawa R, Yoshioka Y
Leafy amaranths, which are consumed as traditional food in Asia and Africa, are now considered among the most promising vegetables. In Vietnam, leafy ...
Read More
Source: PubMed
Sci Rep
Nutritional and antioxidant components and antioxidant capacity in green morph Amaranthus leafy vegetable.
Sarker U, Hossain MM, Oba S
Amaranth has two morphological types described as red and green morphs. Previous studies have extensively characterised red morph amaranth regarding b ...
Read More
Source: PubMed
J. Econ. Entomol. 2020 Jan 23
Resistance of Amaranthus Spp. to the Green Peach Aphid (Hemiptera: Aphididae).
Nampeera EL, Blodgett S, O'Neal ME, Nonnecke GR, Murungi LK, Abukutsa-Onyango MO, Wesonga JM
The green peach aphid [Myzus persicae (Sulzer)] is an important pest of amaranth grown for leaf consumption (i.e., leafy amaranth) in the tropics. Aph ...
Read More
Source: PubMed
Environ Sci Pollut Res Int 2020 Jan 27
Application of magnetic coagulant based on fractionated protein of Moringa oleifera Lam. seeds for aqueous solutions treatment containing synthetic dyes.
Reck IM, Baptista ATA, Paixão RM, Bergamasco R, Vieira MF, Vieira AMS
The aim of the present study was to evaluate the efficiency of a new magnetic coagulant, obtained from Moringa oleifera seeds protein functionalized w ...
Read More
Source: PubMed
Crit Rev Food Sci Nutr 2020 Jan 22
Current applications of gluten-free grains - a review.
Woomer JS, Adedeji AA
The population of Americans suffering from celiac, gluten intolerance, and wheat allergy is 1 in every 14 people. Also, many are choosing gluten-free ...
Read More
Source: PubMed
Breed. Sci.
Genetic diversity of leafy amaranth (Amaranthus tricolor L.) resources in Vietnam.
Nguyen DC, Tran DS, Tran TTH, Ohsawa R, Yoshioka Y
Leafy amaranths, which are consumed as traditional food in Asia and Africa, are now considered among the most promising vegetables. In Vietnam, leafy ...
Read More
Source: PubMed
Sci Rep
Nutritional and antioxidant components and antioxidant capacity in green morph Amaranthus leafy vegetable.
Sarker U, Hossain MM, Oba S
Amaranth has two morphological types described as red and green morphs. Previous studies have extensively characterised red morph amaranth regarding b ...
Read More
Source: PubMed
J. Econ. Entomol. 2020 Jan 23
Resistance of Amaranthus Spp. to the Green Peach Aphid (Hemiptera: Aphididae).
Nampeera EL, Blodgett S, O'Neal ME, Nonnecke GR, Murungi LK, Abukutsa-Onyango MO, Wesonga JM
The green peach aphid [Myzus persicae (Sulzer)] is an important pest of amaranth grown for leaf consumption (i.e., leafy amaranth) in the tropics. Aph ...
Read More
Source: PubMed
Environ Sci Pollut Res Int 2020 Jan 27
Application of magnetic coagulant based on fractionated protein of Moringa oleifera Lam. seeds for aqueous solutions treatment containing synthetic dyes.
Reck IM, Baptista ATA, Paixão RM, Bergamasco R, Vieira MF, Vieira AMS
The aim of the present study was to evaluate the efficiency of a new magnetic coagulant, obtained from Moringa oleifera seeds protein functionalized w ...
Read More
Source: PubMed
Crit Rev Food Sci Nutr 2020 Jan 22
Current applications of gluten-free grains - a review.
Woomer JS, Adedeji AA
The population of Americans suffering from celiac, gluten intolerance, and wheat allergy is 1 in every 14 people. Also, many are choosing gluten-free ...
Read More
Source: PubMed
Breed. Sci.
Genetic diversity of leafy amaranth (Amaranthus tricolor L.) resources in Vietnam.
Nguyen DC, Tran DS, Tran TTH, Ohsawa R, Yoshioka Y
Leafy amaranths, which are consumed as traditional food in Asia and Africa, are now considered among the most promising vegetables. In Vietnam, leafy ...
Read More
Source: PubMed
J. Econ. Entomol. 2020 Jan 23
Resistance of Amaranthus Spp. to the Green Peach Aphid (Hemiptera: Aphididae).
Nampeera EL, Blodgett S, O'Neal ME, Nonnecke GR, Murungi LK, Abukutsa-Onyango MO, Wesonga JM
The green peach aphid [Myzus persicae (Sulzer)] is an important pest of amaranth grown for leaf consumption (i.e., leafy amaranth) in the tropics. Aph ...
Read More
Source: PubMed
Crit Rev Food Sci Nutr 2020 Jan 22
Current applications of gluten-free grains - a review.
Woomer JS, Adedeji AA
The population of Americans suffering from celiac, gluten intolerance, and wheat allergy is 1 in every 14 people. Also, many are choosing gluten-free ...
Read More
Source: PubMed
Sci Rep
Nutritional and antioxidant components and antioxidant capacity in green morph Amaranthus leafy vegetable.
Sarker U, Hossain MM, Oba S
Amaranth has two morphological types described as red and green morphs. Previous studies have extensively characterised red morph amaranth regarding b ...
Read More
Source: PubMed
Sci Rep
Nutritional and antioxidant components and antioxidant capacity in green morph Amaranthus leafy vegetable.
Sarker U, Hossain MM, Oba S
Amaranth has two morphological types described as red and green morphs. Previous studies have extensively characterised red morph amaranth regarding b ...
Read More
Source: PubMed
Environ Sci Pollut Res Int 2020 Jan 27
Application of magnetic coagulant based on fractionated protein of Moringa oleifera Lam. seeds for aqueous solutions treatment containing synthetic dyes.
Reck IM, Baptista ATA, Paixão RM, Bergamasco R, Vieira MF, Vieira AMS
The aim of the present study was to evaluate the efficiency of a new magnetic coagulant, obtained from Moringa oleifera seeds protein functionalized w ...
Read More
Source: PubMed
Environ Sci Pollut Res Int 2020 Jan 27
Application of magnetic coagulant based on fractionated protein of Moringa oleifera Lam. seeds for aqueous solutions treatment containing synthetic dyes.
Reck IM, Baptista ATA, Paixão RM, Bergamasco R, Vieira MF, Vieira AMS
The aim of the present study was to evaluate the efficiency of a new magnetic coagulant, obtained from Moringa oleifera seeds protein functionalized w ...
Read More
Source: PubMed
Breed. Sci.
Genetic diversity of leafy amaranth (Amaranthus tricolor L.) resources in Vietnam.
Nguyen DC, Tran DS, Tran TTH, Ohsawa R, Yoshioka Y
Leafy amaranths, which are consumed as traditional food in Asia and Africa, are now considered among the most promising vegetables. In Vietnam, leafy ...
Read More
Source: PubMed
Breed. Sci.
Genetic diversity of leafy amaranth (Amaranthus tricolor L.) resources in Vietnam.
Nguyen DC, Tran DS, Tran TTH, Ohsawa R, Yoshioka Y
Leafy amaranths, which are consumed as traditional food in Asia and Africa, are now considered among the most promising vegetables. In Vietnam, leafy ...
Read More
Source: PubMed
J. Econ. Entomol. 2020 Jan 23
Resistance of Amaranthus Spp. to the Green Peach Aphid (Hemiptera: Aphididae).
Nampeera EL, Blodgett S, O'Neal ME, Nonnecke GR, Murungi LK, Abukutsa-Onyango MO, Wesonga JM
The green peach aphid [Myzus persicae (Sulzer)] is an important pest of amaranth grown for leaf consumption (i.e., leafy amaranth) in the tropics. Aph ...
Read More
Source: PubMed
J. Econ. Entomol. 2020 Jan 23
Resistance of Amaranthus Spp. to the Green Peach Aphid (Hemiptera: Aphididae).
Nampeera EL, Blodgett S, O'Neal ME, Nonnecke GR, Murungi LK, Abukutsa-Onyango MO, Wesonga JM
The green peach aphid [Myzus persicae (Sulzer)] is an important pest of amaranth grown for leaf consumption (i.e., leafy amaranth) in the tropics. Aph ...
Read More
Source: PubMed
Crit Rev Food Sci Nutr 2020 Jan 22
Current applications of gluten-free grains - a review.
Woomer JS, Adedeji AA
The population of Americans suffering from celiac, gluten intolerance, and wheat allergy is 1 in every 14 people. Also, many are choosing gluten-free ...
Read More
Source: PubMed
Crit Rev Food Sci Nutr 2020 Jan 22
Current applications of gluten-free grains - a review.
Woomer JS, Adedeji AA
The population of Americans suffering from celiac, gluten intolerance, and wheat allergy is 1 in every 14 people. Also, many are choosing gluten-free ...
Read More
Source: PubMed
