Polymers (Basel)
Preparation, Characterization and Application of a Low Water-Sensitive Artemisia sphaerocephala Krasch. Gum Intelligent Film Incorporated with Anionic Cellulose Nanofiber as a Reinforcing Component.
Liang T, Wang L
A low-water-sensitive Artemisia sphaerocephala Krasch. gum (ASKG) based intelligent film was developed. Red cabbage extracts (RCE) was selected as a n ...
Read More
Source: PubMed
J. Food Prot. 2020 Jan 21
Cyclosporiasis Epidemiologically Linked to Consumption of Green Onions: Houston Metropolitan Area, August 2017.
Hall NB, Chancey RJ, Keaton AA, Heines V, Cantu V, Vakil V, Long S, Short K, Franciscus E, Wahab N, Gieraltowski L, Straily A
During July 2017, Texas public health officials noted an increase in the number of reported cyclosporiasis cases. They detected a cluster in the Houst ...
Read More
Source: PubMed
Front Plant Sci
Identification and Characterization of Three Epithiospecifier Protein Isoforms in Brassica oleracea.
Witzel K, Abu Risha M, Albers P, Börnke F, Hanschen FS
Glucosinolates present in Brassicaceae play a major role in herbivory defense. Upon tissue disruption, glucosinolates come into contact with myrosinas ...
Read More
Source: PubMed
Int. J. Biol. Macromol.
Novel pH-sensitive films based on starch/polyvinyl alcohol and food anthocyanins as a visual indicator of shrimp deterioration.
Zhang K, Huang TS, Yan H, Hu X, Ren T
Intelligent packaging can provide better preservation and advanced convenience for consumers. In this study, corn starch and polyvinyl alcohol (PVA) w ...
Read More
Source: PubMed
Food Sci. Biotechnol.
Anti-attachment, anti-biofilm, and antioxidant properties of Brassicaceae extracts on Escherichia coli O157:H7.
Hu WS, Nam DM, Choi JY, Kim JS, Koo OK
Bacteria can survive and persist in food processing environments by attachment and biofilm formation and transfer to food products, causing serious fo ...
Read More
Source: PubMed
Polymers (Basel)
Preparation, Characterization and Application of a Low Water-Sensitive Artemisia sphaerocephala Krasch. Gum Intelligent Film Incorporated with Anionic Cellulose Nanofiber as a Reinforcing Component.
Liang T, Wang L
A low-water-sensitive Artemisia sphaerocephala Krasch. gum (ASKG) based intelligent film was developed. Red cabbage extracts (RCE) was selected as a n ...
Read More
Source: PubMed
J. Food Prot. 2020 Jan 21
Cyclosporiasis Epidemiologically Linked to Consumption of Green Onions: Houston Metropolitan Area, August 2017.
Hall NB, Chancey RJ, Keaton AA, Heines V, Cantu V, Vakil V, Long S, Short K, Franciscus E, Wahab N, Gieraltowski L, Straily A
During July 2017, Texas public health officials noted an increase in the number of reported cyclosporiasis cases. They detected a cluster in the Houst ...
Read More
Source: PubMed
Front Plant Sci
Identification and Characterization of Three Epithiospecifier Protein Isoforms in Brassica oleracea.
Witzel K, Abu Risha M, Albers P, Börnke F, Hanschen FS
Glucosinolates present in Brassicaceae play a major role in herbivory defense. Upon tissue disruption, glucosinolates come into contact with myrosinas ...
Read More
Source: PubMed
Int. J. Biol. Macromol.
Novel pH-sensitive films based on starch/polyvinyl alcohol and food anthocyanins as a visual indicator of shrimp deterioration.
Zhang K, Huang TS, Yan H, Hu X, Ren T
Intelligent packaging can provide better preservation and advanced convenience for consumers. In this study, corn starch and polyvinyl alcohol (PVA) w ...
Read More
Source: PubMed
Food Sci. Biotechnol.
Anti-attachment, anti-biofilm, and antioxidant properties of Brassicaceae extracts on Escherichia coli O157:H7.
Hu WS, Nam DM, Choi JY, Kim JS, Koo OK
Bacteria can survive and persist in food processing environments by attachment and biofilm formation and transfer to food products, causing serious fo ...
Read More
Source: PubMed
Polymers (Basel)
Preparation, Characterization and Application of a Low Water-Sensitive Artemisia sphaerocephala Krasch. Gum Intelligent Film Incorporated with Anionic Cellulose Nanofiber as a Reinforcing Component.
Liang T, Wang L
A low-water-sensitive Artemisia sphaerocephala Krasch. gum (ASKG) based intelligent film was developed. Red cabbage extracts (RCE) was selected as a n ...
Read More
Source: PubMed
J. Food Prot. 2020 Jan 21
Cyclosporiasis Epidemiologically Linked to Consumption of Green Onions: Houston Metropolitan Area, August 2017.
Hall NB, Chancey RJ, Keaton AA, Heines V, Cantu V, Vakil V, Long S, Short K, Franciscus E, Wahab N, Gieraltowski L, Straily A
During July 2017, Texas public health officials noted an increase in the number of reported cyclosporiasis cases. They detected a cluster in the Houst ...
Read More
Source: PubMed
Front Plant Sci
Identification and Characterization of Three Epithiospecifier Protein Isoforms in Brassica oleracea.
Witzel K, Abu Risha M, Albers P, Börnke F, Hanschen FS
Glucosinolates present in Brassicaceae play a major role in herbivory defense. Upon tissue disruption, glucosinolates come into contact with myrosinas ...
Read More
Source: PubMed
Int. J. Biol. Macromol.
Novel pH-sensitive films based on starch/polyvinyl alcohol and food anthocyanins as a visual indicator of shrimp deterioration.
Zhang K, Huang TS, Yan H, Hu X, Ren T
Intelligent packaging can provide better preservation and advanced convenience for consumers. In this study, corn starch and polyvinyl alcohol (PVA) w ...
Read More
Source: PubMed
Food Sci. Biotechnol.
Anti-attachment, anti-biofilm, and antioxidant properties of Brassicaceae extracts on Escherichia coli O157:H7.
Hu WS, Nam DM, Choi JY, Kim JS, Koo OK
Bacteria can survive and persist in food processing environments by attachment and biofilm formation and transfer to food products, causing serious fo ...
Read More
Source: PubMed
