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Iron Supplements for Women

Latest Publications and Research on Iron Supplements for Women

PLoS ONE      

Effect of a community-based approach of iron and folic acid supplementation on compliance by pregnant women in Kiambu County, Kenya: A quasi-experimental study.

Kamau MW, Kimani ST, Mirie W, Mugoya IK

Iron and Folic Acid Supplementation (IFAS) is an essential and affordable intervention strategy for prevention of anaemia during pregnancy. The supple ... Read More

Source: PubMed
J. Nutr.   2020 Jan 07   

Provision of Lipid-Based Nutrient Supplements to Mothers During Pregnancy and 6 Months Postpartum and to Their Infants from 6 to 18 Months Promotes Infant Gut Microbiota Diversity at 18 Months of Age but Not Microbiota Maturation in a Rural Malawian Setting: Secondary Outcomes of a Randomized Trial.

Kamng'ona AW, Young R, Arnold CD, Patson N, Jorgensen JM, Kortekangas E, Chaima D, Malamba C, Ashorn U, Cheung YB, Ashorn P, Maleta K, Dewey KG

Diet may alter the configuration of gut microbiota, but the impact of prenatal and postnatal nutritional interventions on infant gut microbiota has no ... Read More

Source: PubMed
BMJ Glob Health      

The mixed effects of a package of multilevel interventions on the health and care of pregnant women in Zinder, Niger.

Ouedraogo CT, Wessells KR, Young RR, Bamba IF, Faye MT, Banda N, Hess SY

Anaemia is prevalent among pregnant women in rural Niger and antenatal care (ANC) attendance is suboptimal. We designed a programmatic intervention in ... Read More

Source: PubMed
BMC Pregnancy Childbirth      

A root cause analysis of sub-optimal uptake and compliance to iron and folic acid supplementation in pregnancy in 7 districts of Zambia.

Simuyemba MC, Bwembya PA, Chola M, Michelo C

Iron and Folic Acid are two of the micronutrients recommended for pregnant women to support optimal maternal outcomes with regard to preventing anaemi ... Read More

Source: PubMed
Nutrients      

Total Usual Micronutrient Intakes Compared to the Dietary Reference Intakes among U.S. Adults by Food Security Status.

Cowan AE, Jun S, Tooze JA, Eicher-Miller HA, Dodd KW, Gahche JJ, Guenther PM, Dwyer JT, Potischman N, Bhadra A, Bailey RL

This study examined total usual micronutrient intakes from foods, beverages, and dietary supplements (DS) compared to the Dietary Reference Intakes am ... Read More

Source: PubMed

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