J Chromatogr A 2020 Jan 22
Quantification of light polycyclic aromatic hydrocarbons in seafood samples using on-line dynamic headspace extraction, thermodesorption, gas chromatography tandem mass spectrometry, based on an isotope dilution approach.
Guiffard I, Geny T, Veyrand B, Marchand P, Pellouin-Grouhel A, Bizec BL, Bichon E
The aim of our work was to develop an analytical strategy to quantify naphthalene, acenaphthylene, acenaphthene, fluorene, phenanthrene and anthracene ...
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Source: PubMed
Lancet 2020 Jan 30
Genomic characterisation and epidemiology of 2019 novel coronavirus: implications for virus origins and receptor binding.
Lu R, Zhao X, Li J, Niu P, Yang B, Wu H, Wang W, Song H, Huang B, Zhu N, Bi Y, Ma X, Zhan F, Wang L, Hu T, Zhou H, Hu Z, Zhou W, Zhao L, Chen J, Meng Y, Wang J, Lin Y, Yuan J, Xie Z, Ma J, Liu WJ, Wang D, Xu W, Holmes EC, Gao GF, Wu G, Chen W, Shi W, Tan W
In late December, 2019, patients presenting with viral pneumonia due to an unidentified microbial agent were reported in Wuhan, China. A novel coronav ...
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Source: PubMed
Lancet 2020 Jan 30
Epidemiological and clinical characteristics of 99 cases of 2019 novel coronavirus pneumonia in Wuhan, China: a descriptive study.
Chen N, Zhou M, Dong X, Qu J, Gong F, Han Y, Qiu Y, Wang J, Liu Y, Wei Y, Xia J, Yu T, Zhang X, Zhang L
In December, 2019, a pneumonia associated with the 2019 novel coronavirus (2019-nCoV) emerged in Wuhan, China. We aimed to further clarify the epidemi ...
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Source: PubMed
Eur. J. Clin. Invest. 2020 Jan 31
The novel Chinese coronavirus (2019-nCoV) infections: Challenges for fighting the storm.
Bassetti M, Vena A, Giacobbe DR
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Source: PubMed
Nat Food
Multi-dimensional characterisation of global food supply from 1961-2013.
Bentham J, Singh GM, Danaei G, Green R, Lin JK, Stevens GA, Farzadfar F, Bennett JE, Cesare MD, Dangour AD, Ezzati M
Food systems are increasingly globalized and interdependent and diets around the world are changing. Characterising national food supplies and how the ...
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Source: PubMed
