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Artificial Sweeteners News, Research and Latest Updates

Keep abreast with the latest news related to Artificial Sweeteners there are 87 news items on Artificial Sweeteners that covers updates, breakthroughs and in-depth reports.

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Artificial Sweeteners

Artificial Sweetener is a sugar substitute with fewer or no calories. High-intensity sweeteners are many times sweeter than sucrose.

Is Your Sugar Substitute Increasing Your Heart Attack Risk?

Is Your Sugar Substitute Increasing Your Heart Attack Risk?

Erythritol, a popular low-calorie sweetener, may increase the risk of blood clots, heart attacks, and strokes.
Artificial Sweetener Sucralose Poses a Sweet Threat to the Environment

Artificial Sweetener Sucralose Poses a Sweet Threat to the Environment

Artificial sweetener sucralose poses a huge environmental threat by affecting drinking water and aquatic environments.
Artificial Sweetener Neotame Damages Gut Bacteria

Artificial Sweetener Neotame Damages Gut Bacteria

Neotame, an artificial sweetener, can harm the intestinal epithelium both directly, by causing epithelial cell death, and indirectly, by damaging gut bacteria.
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Real Effects of Artificial and Natural Sweeteners on Blood Sugar and Hunger

Real Effects of Artificial and Natural Sweeteners on Blood Sugar and Hunger

New findings from a randomized controlled trial debunk the notion that sweeteners stimulate appetite, showcasing their ability to lower blood sugar levels.
Can Stevia Affect Fertility?

Can Stevia Affect Fertility?

Some fertility concerns have been raised, but its effects on humans are unknown.
The Bitter Reality: Artificial Sweeteners Could Cause Heart Attacks

The Bitter Reality: Artificial Sweeteners Could Cause Heart Attacks

Artificial sweeteners could lead to a higher risk of cardiovascular events like strokes and heart attacks.
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Sweet Suspicion: Aspartame Under Scrutiny for Potential Cancer Risk

Sweet Suspicion: Aspartame Under Scrutiny for Potential Cancer Risk

Investigation raises concerns about aspartame's potential carcinogenicity
How Can Common Sweetener Damage DNA?

How Can Common Sweetener Damage DNA?

Sucralose-6-acetate commonly found in sweeteners is tagged as genotoxic. The chemical was found to damage the DNA in cells.
WHO Warns Against Using Non-Sugar Sweeteners

WHO Warns Against Using Non-Sugar Sweeteners

Uncover the debate surrounding non-sugar sweeteners: their impact on weight, diabetes, and health. Explore the WHO guidelines and opposing perspectives.
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Want to Lose Weight? Say 'No' to Non-sugar Sweeteners

Want to Lose Weight? Say 'No' to Non-sugar Sweeteners

Do non-sugar sweeteners (NSS) reduce obesity and diabetes risk? Here's why you should avoid sugar substitutes for weight loss.
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