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Advantages of Eating Fish Foods News, Research and Latest Updates

Keep abreast with the latest news related to Advantages of Eating Fish Foods there are 72 news items on Advantages of Eating Fish Foods that covers updates, breakthroughs and in-depth reports.

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Advantages of Eating Fish Foods

Researchers worldwide have discovered that eating fish regularly is good for health. Regular consumption of fish may reduce the risk of diseases such as asthma, prostate cancer and eyesight.

Omega 3 Fatty acids (fishy oil) Inhibits Breast Cancer Growth

Omega 3 Fatty acids (fishy oil) Inhibits Breast Cancer Growth

Omega 3 fatty acids better known for their close association to fishes has been proven to inhibit growth of breast cancer cells.

Low Fat Dairy Products Ideal For Patients With Gout

Low Fat Dairy Products Ideal For Patients With Gout

Gout results when too much uric acid builds up in the connective tissue and causes inflammatory arthritis.New research suggests say no to meat and

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