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Monsoon Food Safety: Top 10 Ways to Preserve Food News, Research and Latest Updates

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Monsoon Food Safety: Top 10 Ways to Preserve Food

How can you prevent food spoilage during the monsoon season? Discover 10 effective tips to keep your groceries fresh and safe from contamination.

Food Safety Education May Improve Food Handling Knowledge in Teens

Food Safety Education May Improve Food Handling Knowledge in Teens

Food safety education such as basic hand hygiene and procedures to prevent cross-contamination may improve food handling knowledge and behaviors in teenagers, thereby reduce the risk of food-borne diseases.

Ten Gurdwaras In Delhi Implement Food Safety Regulations for Prasad Distribution

Ten Gurdwaras In Delhi Implement Food Safety Regulations for Prasad Distribution

Ten Major Gurdwaras in Delhi implement food safety and hygiene standards set by FSSAI. The rules have been implemented in the Community kitchens (langars) for the government’s BHOG (Blissful and Hygienic Offering to God) initiative.

Top Summer Food Safety Tips

Top Summer Food Safety Tips

If you're travelling long distances during the summer, it is best to carry dry foods. Nuts and oil seeds, roasted chiwdas, roasted makhana, multigrain khakaras and chikki are some examples.

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Chemicals That Prevent Food Spoilage Cause Bowel Diseases

Chemicals That Prevent Food Spoilage Cause Bowel Diseases

Food preservatives used in processed food and antibiotics are the two main causes for the increasing incidence of bowel diseases in India.

A Wider Network for Implementation of Food Safety in the EU

A Wider Network for Implementation of Food Safety in the EU

BfR publishes the fourth updated edition of the EU Food Safety Almanac and the new ENP Almanac (European Neighbourhood Policy)

Africa Should Strengthen Their Food Safety Systems: World Health Organization

Africa Should Strengthen Their Food Safety Systems: World Health Organization

African nations have been urged by the World Health Organization to strengthen their national food safety systems in order to improve the health of its citizens.

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Celebrity Chefs Have Poor Food Safety Practices

Celebrity Chefs Have Poor Food Safety Practices

Celebrity chefs' purpose is to entertain and educate about food preparation techniques and helpful kitchen hints, which should include food safety practices.

Double-Dipping Spreads Bacteria And Is A Food Safety Problem

Double-Dipping Spreads Bacteria And Is A Food Safety Problem

The bacterial count surged after a person took a bite from the crisp and then dipped again

This Monsoon Season Boost Your Immune System in a Natural Way

This Monsoon Season Boost Your Immune System in a Natural Way

The rainy season may affect the immune system, so it is important to keep yourself hydrated and eat lots of green vegetables, says an expert.

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Pregnant Women can Consume Raw Eggs: Food Safety Experts

Pregnant Women can Consume Raw Eggs: Food Safety Experts

The food safety recommendations on eating raw eggs do not include severely immunocompromised peoples, but does include pregnant women, the young and the elderly.

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Food Additives - Types Functions Miscellaneous Fast Foods Conclusions FAQs

Food Additives - Types Functions Miscellaneous Fast Foods Conclusions FAQs

A food additive is a non-nutritive substance added deliberately to any food product to improve its color, texture, flavor or shelf life

Stay Safe This Monsoon: Top Tips to Prevent Food Poisoning

Stay Safe This Monsoon: Top Tips to Prevent Food Poisoning

How can you prevent food poisoning during the monsoon? Follow these essential tips on hygiene, food storage, and safe eating habits to stay healthy.

Top 20 Foods You Should Not Keep in the Refrigerator

Top 20 Foods You Should Not Keep in the Refrigerator

Here's a list of 20 items, from melons to chocolates, that thrive outside the fridge. Optimize your kitchen storage for a flavor-packed experience.

Fried Rice Syndrome: How to Avoid Foodborne Illness at Home

Fried Rice Syndrome: How to Avoid Foodborne Illness at Home

Fried rice syndrome is a foodborne illness caused by Bacillus cereus, often due to improper storage and handling of cooked rice, leading to gastrointestinal distress.

Is That Leftover Safe to Eat? Know to Store, Reheat, and Savor Safely

Is That Leftover Safe to Eat? Know to Store, Reheat, and Savor Safely

Transform leftovers into safe, delicious meals with proper storage and reheating. Don't let food go to waste.