Researchers at the University of Maryland School of Medicine in Baltimore have discovered that bitter tasting substances can relieve asthma better than drugs currently available.
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In asthma, the smooth muscle airways contract or tighten, impeding the flow of air, causing wheezing and shortness of breath.
The researchers say that in the lung, the taste receptors are not clustered in buds and do not send signals to the brain, yet they respond to substances that have a bitter taste.
When the team exposed bitter-tasting compounds to human and mouse airways they found that they opened the airway more profoundly than any known drug that is used for treatment of asthma or chronic obstructive pulmonary disease (COPD).
Even saccharin, which has a bitter aftertaste, was effective at stimulating these receptors.
"Based on our research, we think that the best drugs would be chemical modifications of bitter compounds, which would be aerosolized and then inhaled into the lungs with an inhaler," Liggett said.
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"We always assumed that increased calcium in the smooth muscle cell caused it to contract, but we found that bitter compounds increase calcium and cause relaxation of airway muscle in a unique way," said Dr. Deepak A. Deshpande.
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The findings are published online in Nature Medicine.
Source-ANI