People with long-COVID symptoms were found to have higher levels of low-density lipoprotein (bad cholesterol) and unhealthy fatty acids.
People with higher levels of harmful fats (bad cholesterol) are at higher risk of developing heart disease and are more likely to experience ongoing symptoms from both COVID-19 and non-COVID disease. The findings are based on data from //the ZOE Health Study app by King’s College London.
‘People with long-COVID symptoms were found to have higher levels of low-density lipoprotein (bad cholesterol) and unhealthy fatty acids.’
Blood Markers in COVID Patients
The scientists analyzed blood markers from 4,787 people and compared them with those living in the community, where the majority of people with COVID have been treated.The blood markers in asymptomatic people had a healthier pattern that is associated with a lower risk of heart attacks and diabetes. The people with long-lasting symptoms showed higher levels of ’bad cholesterol’, and unhealthy fatty acids, the team said
The analysis also showed that those with COVID symptoms for more than 28 days could not be clearly distinguished from those with non-COVID illnesses of prolonged duration. Both had a set of compounds in their blood commonly seen in patients who are at risk of heart disease and diabetes.
Experts said this association could mean that research looking at ways to treat other diseases might also play a role in COVID.
"We saw a clear difference in blood fats of people who had had asymptomatic COVID-19 compared to those with long-lasting symptoms," said Dr. Marc Osterdahl, clinical fellow and lead author at King’s.
Advertisement
"We think this might shed light on the experience of long COVID, and other conditions, where people take time to recover from illness," Steves said.
Advertisement
Source-IANS