A new study has found that a diet rich in whole grains can significantly reduce heart failure risk, while egg and high-fat dairy consumption can increase it.
A new study has found that a diet rich in whole grains can significantly reduce heart failure risk, while egg and high-fat dairy consumption can increase it.
Diet is among the prominent lifestyle factors that influence major HF risk factors: coronary artery disease, obesity, diabetes and insulin resistance and hypertension.
The study showed 7pct lower risk per 1-serving increase in whole grain intake, 8pct greater risk per 1-serving increase in high-fat dairy intake and 23 pct greater risk per 1-serving increase in egg intake
"Although risk estimates were modest the totality of literature in this area suggests it would be prudent to recommend that those at high risk of HF increase their intake of whole grains and reduce intake of high-fat dairy and eggs, along with following other healthful dietary practices consistent with those recommended by the American Heart Association," said Jennifer A. Nettleton, Ph.D.
Source-ANI
SRM/SK
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Coronary artery bypass grafting (CABG) or heart bypass surgery is an open heart surgery to relieve the blockages of the arteries of the heart. Coronary artery bypass surgery lasts up to 3 to 6 hours.
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Heart attack can cause symptoms such as Chest pain or discomfort, Shortness of breath and pain in neck, back, arm, or shoulder and is due to blockage of blood supply to the heart muscles
Heart attack can cause symptoms such as Chest pain or discomfort, Shortness of breath and pain in neck, back, arm, or shoulder and is due to blockage of blood supply to the heart muscles
