Taking vitamin C supplements can help diabetics by lowering elevated blood sugar levels, reveals a study. Also, vitamin C lowered blood pressure in people with type 2 diabetes.
People having diabetes can take vitamin C supplements to help lower elevated blood glucose levels throughout the day, finds a new study. The findings also reveal the heart health-promoting benefits of vitamin C, where the nutrient helps in lowering blood pressure in people with type 2 diabetes.// While physical activity, good nutrition and current diabetes medications are standard care and very important for managing type 2 diabetes, some people can find it tough to manage their blood glucose levels even with medication.
‘India is set to become the diabetes capital of the world. Leading a healthy lifestyle is the harm reduction strategy to prevent the onset of type 2 diabetes.’
It is alarming to note that one in every four (25.3%) people under 25 with diabetes in India has adult-onset type-2 diabetes. This condition should ideally strike only older adults with a family history of diabetes, obesity, unhealthy diets and inactivity. Speaking about this, Padma Shri Awardee, Dr KK Aggarwal, President, HCFI, said, “In a person with Type 2 diabetes, the body does not utilize insulin properly and this condition is called as insulin resistance. The pancreas first makes extra insulin to make up for this. However, over time, it cannot make enough to keep the blood glucose at normal levels. While the exact trigger for this condition is not known, Type 2 diabetes could be a result of a combination of factors. Some may be genetically predisposed to the condition. People with a family history of obesity are also at an increased risk of developing insulin resistance and diabetes. Those who are obese have added pressure on their body’s ability to use insulin in controlling blood sugar levels. This can lead to Type 2 diabetes. The more fatty tissue a person has, the more resistant their cells become to insulin. Lifestyle factors also have a major role to play.”
The symptoms of Type 2 diabetes develop slowly, over a period of time. Some of them include increased thirst and hunger, frequent urination, weight loss, fatigue, blurred vision, slow healing of infections and wounds, and skin darkening in certain areas.
Adding further, Dr Aggarwal, who is also the Group Editor-in-Chief of IJCP, said, “A healthy diet is, more expensive than an unhealthy one. The wide availability of cheap energy dense low-nutrient food is contributing to the global epidemic of type 2 diabetes. Foods which reduce the risk of type 2 diabetes such as vegetables, fresh fruit, whole grains and unsaturated fats need to be more affordable and more widely available.”
Some harm reduction measures
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• Eat healthy: A diet rich in whole grain, fruits, and vegetables is very good for the body. Fibrous food will ensure that you feel fuller for a longer period and prevent any cravings. Avoid processed and refined food as much as possible.
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• Understand your risk factors: Doing so can help you in taking preventive measures at the earliest and avoid complications.
Source-Medindia