Gorging on junk food during pregnancy may increase the risk of miscarriage, suggest scientists.
Gorging on junk food during pregnancy may increase the risk of miscarriage, suggest scientists.
According to researchers, high levels of trans fats in many burgers, pies, cakes and biscuits could lift the danger by 52 per cent.
Miscarriage - Causes - Symptoms - Diagnosis - Treatment - FAQs
A miscarriage (spontaneous abortion) is the spontaneous loss of a fetus before the 20th week of pregnancy.
A miscarriage (spontaneous abortion) is the spontaneous loss of a fetus before the 20th week of pregnancy.
The analysis found that hydrogenated fats, as they are described on food labels, increase the body's resistance to the hormone insulin.
In turn, this boosts the levels of a substance which has been shown to increase the risk of a miscarriage, reports The Sun.
In the study, Dr Charles Glueck and his team in Ohio, US, found that a high intake of the fats - such as by eating junk food daily - proved a danger to the unborn child.
Experts say trans fats should form a maximum of one per cent of an adult's daily calories.
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Pregnancy and Diet/Diet during Pregnancy – Healthy Foods, Foods to Avoid
Pregnant women should pay special attention to their diet. The diet before and during pregnancy should be rich in calories, proteins, vitamins and minerals.
Pregnant women should pay special attention to their diet. The diet before and during pregnancy should be rich in calories, proteins, vitamins and minerals.
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Too Much of Nuts During Pregnancy Boost Asthma Risk in Kids
Pregnant mothers who consume nuts or nut products like peanut butter daily increase their children's risk of developing asthma by more than 50 percent.
Pregnant mothers who consume nuts or nut products like peanut butter daily increase their children's risk of developing asthma by more than 50 percent.
