Good news for chocolate lovers: A new kind of chocolate has been created that apparently slows the ageing process and fights wrinkles.
Depressed People Tend to Consume More Chocolate: Study
People suffering from depression eat more chocolate, and the amount increases with the severity of their illness, a new study released Monday found.
People suffering from depression eat more chocolate, and the amount increases with the severity of their illness, a new study released Monday found.
"Chocolate and health do not seem to fit together but it is a very interesting proposition: if I can eat something I like and it is good for me, that is great. Chocolate is probably at the bottom of the list when you think about making food healthier," the Telegraph quoted Harry Vriens, of Barry Callebaut, as saying.
Source-ANI
TAN
Chocolate More Preferred by Women Than Sex and Wine
A new British survey has found that a third of women dream about chocolate during the day, compared with only 18 per cent who think about sex.
A new British survey has found that a third of women dream about chocolate during the day, compared with only 18 per cent who think about sex.
Dark Chocolate Helpful in Treating Patients With Liver Disease
Doctors could soon be prescribing a dose of dark chocolate to help patients with liver disease, according to a new Spanish research.
Doctors could soon be prescribing a dose of dark chocolate to help patients with liver disease, according to a new Spanish research.
Dark Chocolate may Prevent Brain Damage After Stroke
A compound in dark chocolate may protect the brain after a stroke by increasing cellular signals already known to shield nerve cells from damage, Johns Hopkins researchers have found.
A compound in dark chocolate may protect the brain after a stroke by increasing cellular signals already known to shield nerve cells from damage, Johns Hopkins researchers have found.
