A restaurant in New York is recreating the menu offered to first class passengers on the ill-fated Titanic. And at 10 courses, it is taken that the menu could practically sink a ship by itself.
French Chef Elevates His Cuisine to the Alps
Jean Sulpice has perched his two-star restaurant L'Oxalys to at a height of 2,300 metres (7,500 feet) up in the French Alps.
Jean Sulpice has perched his two-star restaurant L'Oxalys to at a height of 2,300 metres (7,500 feet) up in the French Alps.
Prime Meats asks customers to come dressed up in black tie as they commemorate "the notorious voyage" in the spirit of its pampered first class passengers.
Source-AFP
More Men Take Up Cooking to Seduce Their Sweethearts!
It is often said that the way to a man's heart is through his stomach, but now, it seems tables have turned, for a new trend has hit male society called Gastrosexual - which implies
It is often said that the way to a man's heart is through his stomach, but now, it seems tables have turned, for a new trend has hit male society called Gastrosexual - which implies
A Person�s Choice of �celeb Chef� is a Clue to Their Personality
The ‘celebrity chef's’ cookbook that you consult the most reveals much about your character, way of life and taste.
The ‘celebrity chef's’ cookbook that you consult the most reveals much about your character, way of life and taste.
Chef's Table Week in India
New trends for foodies called restaurant weeks are getting increasingly common around the world.
New trends for foodies called restaurant weeks are getting increasingly common around the world.
