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Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS - Nutrition Information

Explore the nutrition facts of Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS, including calories, vitamins, minerals, fats and fatty acids, carbohydrates, proteins, amino acids, sterols, and more.
A typical 1 cup (1 NLEA serving) ( grams) serving of this product provides 119.35 calories, 0.11 grams of total fat, 28.1 grams of carbohydrates, and 1 grams of protein.
This nutrition page explores the complete breakdown of nutrients found in Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS offering insights into how it contributes to overall dietary intake.
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Nutrition Facts

Serving Size
1cup (1 NLEA serving)
Amount Per Serving
Calories 119Calories from Fat 0
% Daily Value*
Total Fat 0g 0 %
   Saturated Fat 0g 0 %
   Trans Fat 0g
Cholesterol 0mg 0  %
Sodium 265mg 11 %
Total Carbohydrate 28g 9  %
   Dietary Fiber 0.59g 2 %
   Sugar 15g
Protein 1g 2 %
Vitamin A 15%  Vitamin C 25%
Calcium 0%  Iron 10%
*Percent Daily Values (%DV) are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
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Nutrition summary

Calories


119.35

Fat


0.11g

Carbs


28.1 g

Protein


1 g

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Calories

Nutrient kcal kjoules %DV
Total Calories 119.35 499.4 6%
From Carbs 0 0
From Fat 0 0
From Protein 0 0
Percent breakdown of 119.35 total Calories (kcal)
Protein 0% (1 g x 0 Kcal/g = 0 kcal)
Fat 0% (0.1085 g x 0 Kcal/g = 0 kcal)
Carbohydrate 0% (28.0829 g x 0 Kcal/g = 0 kcal)
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Vitamins

Nutrient Amount %DV
Betaine ~
Carotene, alpha 9.3 mcg
Carotene, beta 14.26  mcg
Choline 1.46 mg
Cryptoxanthin, beta 0  mcg
Folate, DFE 162.75  mcg 41 %
Folate, food 10.54  mcg 3 %
Folate, total 100.13  mcg 25 %
Folic acid 89.59  mcg
Lutein + zeaxanthin 241.8 mcg
Lycopene 0  mcg
Niacin 10  mg 50 %
Pantothenic acid ~
Retinol 215  mcg
Riboflavin 0.85  mg 50 %
Thiamin 0.75 mg 50 %
Tocopherol, beta ~
Tocopherol, delta ~
Tocopherol, gamma ~
Vitamin A 749.89  IU 15 %
Vitamin B12 1.5 mcg 25 %
Vitamin B6 1 mg 50 %
Vitamin C 15 mg 25 %
Vitamin D 0.99 IU 0 %
Vitamin E 0.02 mg 0 %
Vitamin K 0  mcg 0 %
~ Data not available

Protein and Amino Acids

Nutrient Amount %DV
Protein 1.03 g 2 %
Essential Aminos
Histidine ~
Isoleucine ~
Leucine ~
Lysine ~
Methionine ~
Phenylalanine ~
Threonine ~
Tryptophan ~
Valine ~
Non-essential Aminos
Arginine ~
Alanine ~
Aspartic acid ~
Cystine ~
Glutamic acid ~
Glycine ~
Hydroxyproline ~
Proline ~
Serine ~
Tyrosine ~
Methionine ~
Phenylalanine ~
~ Data not available

Fats and Fatty Acids

Nutrient Amount %DV
Fat 0.11 g 0 %
  Saturated fatty acids 0.03 g 0 %
    Butanoic  0 g
    Hexanoic  0 g
    Octanoic  0 g
    Decanoic  0 g
    Dodecanoic  0 g
    Tridecanoic  0 g
    Tetradecanoic  0 g
    Pentadecanoic  ~
    Hexadecanoic  0.02 g
    Heptadecanoic  ~
    Octadecanoic  0 g
    Eicosanoic  ~
    Docosanoic  ~
    tetracosanoic  ~
  Monounsaturated fatty acids 0.03 g
    Tetradecenoic  ~
    Pentadecenoic  ~
    Hexadecenoic  0 g
    Heptadecenoic  ~
    Octadecenoic  0.03 g
    Eicosenoic  0 g
    Docosenoic  0 g
  Polyunsaturated fatty acids 0.05 g
    Octadecadienoic  0.05 g
    Octadecatrienoic  0 g
    Eicosadienoic  ~
    Eicosatrienoic  ~
    Eicosatetraenoic  0 g
    Eicosapentaenoic (EPA)  0 g
    Docosapentaenoic (DPA)  0 g
    Docosahexaenoic (DHA)  0 g
~ Data not available

Minerals

Nutrient Amount %DV
Calcium, Ca 1.55 mg 0 %
Copper, Cu 0.02 mg 1 %
Fluoride, F ~
Iron, Fe 1.8  mg 10 %
Magnesium, Mg 1.24 mg 0 %
Manganese, Mn ~
Phosphorus, P 11.47 mg 1 %
Potassium, K 22.01  mg 1 %
Selenium, Se 2.02 mcg 3 %
Sodium, Na 265.05 mg 11 %
Zinc, Zn 1.5 mg 10 %
~ Data not available

Carbohydrates

Sterols

Nutrient Amount %DV
Beta-sitosterol ~
Campesterol ~
Cholesterol 0 mg 0 %
Stigmasterol ~
~ Data not available

Other Nutrients

Nutrient Amount
Energy 119.35 g
Alcohol 0 g
Water 0.78 g
Ash 1 g
Caffeine 0 g
Theobromine 0 g
~ Data not available
Data source: USDA Nutrient Database, SR28
Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.

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