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Egg, yolk, raw, frozen, sugared, pasteurized - Nutrition Information

View Nutrition information about Egg, yolk, raw, frozen, sugared, pasteurized.
Avoid extra calories by making healthy food choices. Calories requirement varies depending on factors such as age, gender and lifestyle. The nutrition data below provides all the required information about food types that are available in the stores. Navigate through different individual categories like Nutrition Facts, Calories, Vitamins, Minerals, Fats & Fatty Acids, Carbohydrates, Proteins, Amino-acids, Sterols and others.
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Nutrition Facts

Serving Size
1oz
Amount Per Serving
Calories 87Calories from Fat 58
% Daily Value*
Total Fat 6g 10 %
   Saturated Fat 2g 10 %
   Trans Fat 0g
Cholesterol 260mg 87  %
Sodium 20mg 1 %
Total Carbohydrate 3g 1  %
   Dietary Fiber 0g 0 %
   Sugar 3g
Protein 4g 8 %
Vitamin A 6%  Vitamin C 0%
Calcium 4%  Iron 6%
*Percent Daily Values (%DV) are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
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Nutrition summary

Calories


87.0345

Fat


6.47g

Carbs


3.1 g

Protein


3.9 g

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Calories

Nutrient kcal kjoules %DV
Total Calories 87.0345 364.2 4%
From Carbs 11.42 13.5
From Fat 58.35 69.2
From Protein 17.14 20.3
Percent breakdown of 87.0345 total Calories (kcal)
Protein 20% (3.9 g x 4.4 Kcal/g = 17.1 kcal)
Fat 67% (6.46947 g x 9.02 Kcal/g = 58.4 kcal)
Carbohydrate 13% (3.104325 g x 3.7 Kcal/g = 11.42 kcal)
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Vitamins

Nutrient Amount %DV
Betaine ~
Carotene, alpha 10.77 mcg
Carotene, beta 0  mcg
Choline 189.75 mg
Cryptoxanthin, beta 9.36  mcg
Folate, DFE 49.33  mcg 12 %
Folate, food 49.33  mcg 12 %
Folate, total 49.33  mcg 12 %
Folic acid 0  mcg
Lutein + zeaxanthin 274.14 mcg
Lycopene 0  mcg
Niacin 0.01  mg 0 %
Pantothenic acid 0.93 mg 9 %
Retinol 89  mcg
Riboflavin 0.15  mg 9 %
Thiamin 0.04 mg 3 %
Tocopherol, beta ~
Tocopherol, delta ~
Tocopherol, gamma ~
Vitamin A 312.7  IU 6 %
Vitamin B12 0.46 mcg 8 %
Vitamin B6 0.11 mg 6 %
Vitamin C 0 mg 0 %
Vitamin D 0.88 IU 0 %
Vitamin E 0.64 mg 2 %
Vitamin K 0.2  mcg 0 %
~ Data not available

Protein and Amino Acids

Nutrient Amount %DV
Protein 3.93 g 8 %
Essential Aminos
Histidine 0.1 g
Isoleucine 0.2 g
Leucine 0.33 g
Lysine 0.29 g
Methionine 0.1 g
Phenylalanine 0.17 g
Threonine 0.18 g
Tryptophan 0.05 g
Valine 0.22 g
Non-essential Aminos
Arginine 0.26 g
Alanine 0.2 g
Aspartic acid 0.38 g
Cystine 0.06 g
Glutamic acid 0.48 g
Glycine 0.12 g
Hydroxyproline ~
Proline 0.16 g
Serine 0.32 g
Tyrosine 0.14 g
Methionine 0.1 g
Phenylalanine 0.17 g
~ Data not available

Fats and Fatty Acids

Nutrient Amount %DV
Fat 6.47 g 10 %
  Saturated fatty acids 2.02 g 10 %
    Butanoic  0 g
    Hexanoic  0 g
    Octanoic  0 g
    Decanoic  0 g
    Dodecanoic  0 g
    Tridecanoic  ~
    Tetradecanoic  0.03 g
    Pentadecanoic  0 g
    Hexadecanoic  1.45 g
    Heptadecanoic  0.01 g
    Octadecanoic  0.52 g
    Eicosanoic  0 g
    Docosanoic  0 g
    tetracosanoic  0 g
  Monounsaturated fatty acids 2.52 g
    Tetradecenoic  0.01 g
    Pentadecenoic  0 g
    Hexadecenoic  0.15 g
    Heptadecenoic  0 g
    Octadecenoic  2.34 g
    Eicosenoic  0.02 g
    Docosenoic  0 g
  Polyunsaturated fatty acids 1.09 g
    Octadecadienoic  0.89 g
    Octadecatrienoic  0.03 g
    Eicosadienoic  0.01 g
    Eicosatrienoic  0 g
    Eicosatetraenoic  0.11 g
    Eicosapentaenoic (EPA)  0 g
    Docosapentaenoic (DPA)  0 g
    Docosahexaenoic (DHA)  0.04 g
~ Data not available

Minerals

Nutrient Amount %DV
Calcium, Ca 35.15 mg 4 %
Copper, Cu 0 mg 0 %
Fluoride, F ~
Iron, Fe 1.05  mg 6 %
Magnesium, Mg 2.84 mg 1 %
Manganese, Mn 0.02 mg 1 %
Phosphorus, P 114.53 mg 11 %
Potassium, K 29.77  mg 1 %
Selenium, Se 15.17 mcg 22 %
Sodium, Na 19.84 mg 1 %
Zinc, Zn 0.87 mg 6 %
~ Data not available

Carbohydrates

Sterols

Nutrient Amount %DV
Beta-sitosterol ~
Campesterol ~
Cholesterol 259.97 mg 87 %
Stigmasterol ~
~ Data not available

Other Nutrients

Nutrient Amount
Energy 363.7305 g
Alcohol 0 g
Water 14.52 g
Ash 0.32 g
Caffeine 0 g
Theobromine 0 g
~ Data not available
Data source: USDA Nutrient Database, SR28
Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.

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