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Turkey, from whole, dark meat, cooked, roasted - Nutrition Information

Explore the nutrition facts of Turkey, from whole, dark meat, cooked, roasted, including calories, vitamins, minerals, fats and fatty acids, carbohydrates, proteins, amino acids, sterols, and more.
A typical 1 serving ( grams) serving of this product provides 147.05 calories, 5.13 grams of total fat, 0 grams of carbohydrates, and 23.6 grams of protein.
This nutrition page explores the complete breakdown of nutrients found in Turkey, from whole, dark meat, cooked, roasted offering insights into how it contributes to overall dietary intake.
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Nutrition Facts

Serving Size
1serving
Amount Per Serving
Calories 147Calories from Fat 46
% Daily Value*
Total Fat 5g 8 %
   Saturated Fat 2g 8 %
   Trans Fat 0g
Cholesterol 109mg 36  %
Sodium 88mg 4 %
Total Carbohydrate 0g 0  %
   Dietary Fiber 0g 0 %
   Sugar 0g
Protein 24g 47 %
Vitamin A 0%  Vitamin C 0%
Calcium 1%  Iron 7%
*Percent Daily Values (%DV) are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.
Medindia.net

Nutrition summary

Calories


147.05

Fat


5.13g

Carbs


0 g

Protein


23.6 g

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Calories

Nutrient kcal kjoules %DV
Total Calories 147.05 615.3 7%
From Carbs 0 0
From Fat 46.31 164.7
From Protein 100.57 357.7
Percent breakdown of 147.05 total Calories (kcal)
Protein 68% (23.6 g x 4.3 Kcal/g = 100.6 kcal)
Fat 31% (5.134 g x 9.02 Kcal/g = 46.3 kcal)
Carbohydrate 0% (0 g x 3.9 Kcal/g = 0 kcal)
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Vitamins

Nutrient Amount %DV
Betaine ~
Carotene, alpha 0 mcg
Carotene, beta 0  mcg
Choline 81.43 mg
Cryptoxanthin, beta 0  mcg
Folate, DFE 7.65  mcg 2 %
Folate, food 7.65  mcg 2 %
Folate, total 7.65  mcg 2 %
Folic acid 0  mcg
Lutein + zeaxanthin 0 mcg
Lycopene 0  mcg
Niacin 5.68  mg 28 %
Pantothenic acid 0.86 mg 9 %
Retinol 4  mcg
Riboflavin 0.32  mg 19 %
Thiamin 0.05 mg 3 %
Tocopherol, beta 0 mg
Tocopherol, delta 0.03 mg
Tocopherol, gamma 0.03 mg
Vitamin A 15.3  IU 0 %
Vitamin B12 1.4 mcg 23 %
Vitamin B6 0.37 mg 19 %
Vitamin C 0 mg 0 %
Vitamin D 0.26 IU 0 %
Vitamin E 0.06 mg 0 %
Vitamin K 0  mcg 0 %
~ Data not available

Protein and Amino Acids

Nutrient Amount %DV
Protein 23.55 g 47 %
Essential Aminos
Histidine 0.64 g
Isoleucine 0.67 g
Leucine 1.63 g
Lysine 1.94 g
Methionine 0.62 g
Phenylalanine 0.76 g
Threonine 0.86 g
Tryptophan 0.25 g
Valine 0.75 g
Non-essential Aminos
Arginine 1.33 g
Alanine 1.27 g
Aspartic acid 1.88 g
Cystine 0.22 g
Glutamic acid 3.19 g
Glycine 1 g
Hydroxyproline ~
Proline 1.27 g
Serine 0.93 g
Tyrosine 0.7 g
Methionine 0.62 g
Phenylalanine 0.76 g
~ Data not available

Fats and Fatty Acids

Nutrient Amount %DV
Fat 5.13 g 8 %
  Saturated fatty acids 1.54 g 8 %
    Butanoic  0 g
    Hexanoic  0 g
    Octanoic  0 g
    Decanoic  0.01 g
    Dodecanoic  0.02 g
    Tridecanoic  ~
    Tetradecanoic  0.05 g
    Pentadecanoic  0.01 g
    Hexadecanoic  1 g
    Heptadecanoic  0.01 g
    Octadecanoic  0.43 g
    Eicosanoic  0.01 g
    Docosanoic  0 g
    tetracosanoic  0 g
  Monounsaturated fatty acids 1.75 g
    Tetradecenoic  0.01 g
    Pentadecenoic  0 g
    Hexadecenoic  0.16 g
    Heptadecenoic  0 g
    Octadecenoic  1.56 g
    Eicosenoic  0.02 g
    Docosenoic  0 g
  Polyunsaturated fatty acids 1.41 g
    Octadecadienoic  1.22 g
    Octadecatrienoic  0.06 g
    Eicosadienoic  0.01 g
    Eicosatrienoic  0.01 g
    Eicosatetraenoic  0.07 g
    Eicosapentaenoic (EPA)  0.01 g
    Docosapentaenoic (DPA)  0.01 g
    Docosahexaenoic (DHA)  0 g
~ Data not available

Minerals

Nutrient Amount %DV
Calcium, Ca 14.45 mg 1 %
Copper, Cu 0.11 mg 5 %
Fluoride, F ~
Iron, Fe 1.22  mg 7 %
Magnesium, Mg 22.95 mg 6 %
Manganese, Mn 0.01 mg 1 %
Phosphorus, P 180.2 mg 18 %
Potassium, K 192.95  mg 6 %
Selenium, Se 26.69 mcg 38 %
Sodium, Na 88.4 mg 4 %
Zinc, Zn 2.98 mg 20 %
~ Data not available

Carbohydrates

Sterols

Nutrient Amount %DV
Beta-sitosterol ~
Campesterol ~
Cholesterol 108.8 mg 36 %
Stigmasterol ~
~ Data not available

Other Nutrients

Nutrient Amount
Energy 614.55 g
Alcohol 0 g
Water 55.45 g
Ash 0.95 g
Caffeine 0 g
Theobromine 0 g
~ Data not available
Data source: USDA Nutrient Database, SR28
Percent Daily Values (%DV) are for adults or children aged 4 or older, and are based on a 2,000 calorie reference diet. Your daily values may be higher or lower based on your individual needs.

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