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Antioxidant Food Chart - Poultry and Poultry Products


The word 'Poultry' immediately brings chicken to the mind. The antioxidant content of chicken varies according to the brand and cooking method.

The chart below displays the list of poultry and poultry products along with their antioxidant content measured in ORAC (Oxygen Radical Absorbance Capacity) value.

Greater the ORAC value, higher the health benefits. Antioxidant Food Chart compares the antioxidant levels in a comprehensive range of foods available worldwide.

  • Sort by ORAC Values
  • Sort by Alphabets
Food Item ORAC Value
(µmol Trolox Equivalent/100 g)
Rank
BBQ chicken wings, frozen 70 to 390 7
Chicken hot dogs 150 to 200 8
Chicken liver, frozen 1000 1
Chicken liver, frozen, fried 960 2
Chicken nuggets, frozen, cooked 120 to 160 10
Chicken patties, frozen, cooked 150 11
Chicken Sandwich, grilled 150 12
Chicken, drumstick, grilled, with skin 440 6
Chicken, drumstick, grilled, without skin 650 4
Chicken, with skin, frozen 60 13
Chicken, with skin, frozen, fried 50 15
Chicken, without skin, frozen 50 16
Chicken, without skin, frozen, fried 60 14
Crispy chicken sandwich 180 9
Turkey hot dog, Frankfurter 610 5
Turkey hot dogs (barbecue) 760 3

Click Here to View ORAC Values for an Another Food Category

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