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Star Anise
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Star anise (Illicium verum) is an evergreen herb that is native to Southwest China and Northeast Vietnam and is well-known for its medicinal properties. Star anise belongs to the family Schisandraceae and is grown in the tropical areas of East and Southeast Asia. The herb is used for ornamental purposes – for its foliage, flowers, and fragrance. In the food industry, it is used in the preparation of baked products, jams, flavored liquors like anisette and Pernod, and as a substitute in commercial drinks. Star anise has several beneficial bioactive compounds that aid in preventing and treating diseases.
