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Is Red Wine Good for Health - Slideshow

Last Updated on Sep 01, 2022

Introduction

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Introduction, Is Red Wine Good for Health
One of the traditional alcoholic beverages that have been consumed for thousands of years is wine, which is prepared by fermenting grape must. Wine can be classified into white, red, and rose wines based on its alcohol content, sweetness, grape variety, geographical locations of vineyards, viticulture practices, fermentation, and aging techniques. Red wine is made by fermenting the grape must along with the pomace or solid parts of the fruit like skin and seeds. Red wine has been wheeled out to hold health-benefitting properties owing to the presence of functional compounds in it.
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Introduction

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Red Wine: Types and Alcohol Content

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Bioactive Component in Red Wine: Resveratrol

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Bioactive Component in Red Wine: Flavones and Flavonols

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Bioactive Component in Red Wine: Anthocyanins

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Bioactive Component in Red Wine: Tannins

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Antioxidant Properties of Red Wine

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Benefits of Red Wine on Heart Health

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Benefits of Red Wine on Blood Pressure

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Benefits of Red Wine in Diabetes

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Benefits of Red Wine on Lipid Profile

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Red Wine Benefits for Skin

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Recommended Intake

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Risk Factors of Overconsumption

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Who Should Avoid Consuming Red Wine?


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