Medindia » Nutrition Facts » Nutrient Lookup » Aspartic acid Rich Foods
Tip 1 : Peanut butter adds protein to a snack. Try it on apple slices, celery, whole grain crackers, or a small square of dark chocolate.
Tip 2 : Explore the dried fruit section--how about dates, figs, prunes, or dried apricots? They make great snacks!
Tip 3 : Separate raw meat, poultry, and seafood from other foods in your grocery cart and bags.
Tip 4 : Try vegetables like asparagus, zucchini, squash, and artichokes to use in different dishes.
Tip 5 : Add fruit like sliced apples, pears, or a few berries to your salad bowl.
Tip 6 : Try making a sandwich with 100% whole-wheat pita bread, whole-grain tortillas, or whole-wheat wraps!
Tip 7 : Make a healthy Southwestern dip with tomatoes, black beans, black-eye peas, and corn. Season with chili powder or jalapenos.
Tip 8 : Replace refined grains with whole grains. Buy whole-grain versions of foods like bread or pasta.
Tip 9 : Beans and peas, like lentils, pintos, and split peas, are protein foods that are naturally low in fat. They make great side or main dishes.
Tip 10 : Combine plain yogurt with your favorite low-fat salad dressing for a different veggie dip.