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Magnesium-Rich Foods

(based on levels per 100-gram serving)
Updated on June 03, 2025
Magnesium is an essential mineral that supports muscle and nerve function, heart rhythm, bone health, and energy production. A magnesium-rich diet can help reduce the risk of cramps, fatigue, and even heart disease.

This nutrition guide provides a list of common foods high in magnesium, measured per 100-gram serving, to help you meet your daily needs naturally-whether you're an athlete, managing a health condition, or simply aiming for better wellness.

Magnesium-Rich Foods (Served per 100 grams) -Ranked from highest to lowest

1Rice bran, crude (781mg)
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11Wheat bran, crude (611mg)
13Spearmint, dried (602mg)
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25Spices, celery seed (440mg)
32Seeds, flaxseed (392mg)
33Spices, fennel seed (385mg)
43Spices, cumin seed (366mg)
55Spices, poppy seed (347mg)
89Soy flour, defatted (290mg)
91Soy flour, low-fat (285mg)

Data source: USDA Nutrient Database, SR28

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Weight Management Tips
Learn What You Currently Eat and Drink
What To Eat and Drink
Make Better Choices
Eat the Right Amount of Calories for You
Decrease Portion Sizes
Eat Fewer Empty Calories
Focus on Foods You Need
When Eating Out, Make Better Choices
Cook More Often at Home
Increase Physical Activity
Decrease Screen Time
Healthy Eating Tips
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